Inspired by the food halls and markets of London, Paris, Italy and Spain, Eli Zabar has become synonymous with the highest-quality ingredients, handmade breads, a discerning eye and palette, and most recently, for his affection for Old World wines.

Eli's Markets have become an institution on Manhattan's Upper East Side. Departments span produce, on-site butcher, highest-quality fish available in Manhattan, cheese, flowers, kosher bakery, smoked fish, Eli's bread, and much much more. The adjacent seasonal restaurants menu changes daily based on what's freshest in the market, and the wine shop ensures you have everything you need all under one roof.