A La Turka is a Mediterranean restaurant that opened 18 years ago.

Since then it has been popular with its great food and lively atmosphere. Located in the Upper East Side neighborhood of Manhattan, A La Turka focuses on grilled meat and fish. A La Turka offers along with twenty different kebabs like a kebab factory, including chicken, lamb and beef, also Mediterranean fish selections, as Branzini, in a cozy atmosphere that you feel like having an authentic and remarkable dinner in Bosphorus , Istanbul. There are a lot of delicious healthy and vegetarian Turkish appetizers served. The traditional Turkish pizzas: Lahmacun and Pide are musts to try.