Brooklyn Crab, built to celebrate its owners’ passions for fishing, family, and seafood, is a unique new restaurant and event venue. Built on two big beautiful decks overlooking the New York harbor it offers fresh seafood from the Atlantic, Gulf and Pacific coasts and an extensive raw bar, plus salads, soups, sandwiches, and steak to please both vegetarian and carnivore palates

Owners of the reputable Alma Restaurant on Columbia St. in Brooklyn, New York are on to something new. Brooklyn Crab in the neighborhood of Red Hook is on the rise. This time around these two visionaries of Alma whistle entirely to their own tune with food and a vibe that reflects their own passions; fishing, family and seafood.

Brooklyn Crab, built on two decks overlooking the New York harbor, offers seafood fare from all the way up the Atlantic coast and down to the Gulf of Mexico. In addition to an extensive raw bar, Brooklyn Crab also serves salads, soups, sandwiches and steak to please both crustacean and carnivore palates.