Top Chef contestant Leah Cohen brings you Pig and Khao (68 Clinton Street) on the Lower East Side.

The Southeast Asian inspired cuisine offers a variety of Thai and Filipino influences on the menu including Crispy Pata and pickled mango salad (pork shank cooked in soy sauce and five spice garnished with coriander, crispy garlic served with a secret family recipe sweet and sour liver dipping sauce), Grilled Pork Jowl and Watermelon Salad, and Pork Belly Adobo.