Pera Soho, NYC. In addition to being one of the few restaurants successfully marrying Eastern Mediterranean flavors with New York City dining habits and expectations, Pera Soho has a...
Fig & Olive is about passion for the best olive oils, flavors, and cuisine from the Riviera & Coastal regions of the South of France, Italy, and Spain. ...
Fishtag, Chef Michael Psilakis’ causal seafood parlor meets wine bar, offers a menu of Mediterranean-inspired dishes complemented by an extensive selection of wines, beers and spirits.
With the International Ambassador of Greek Gastronomy, Chef Maria Loi, at the helm, Loi Estiatorio is a Mediterranean oasis in the heart of Manhattan, celebrating the flavors and hospitality...