Located at Second Avenue and 66th Street in Manhattan is Mediterraneo: The epitome of style and fine Italian cuisine.

 Here the Florentine and Tuscan heritages of owners translate into a menu filled with fragrant aromas and flavours spectacular enough to sale the most sophisticated palate. Quality ingredients as well as fresh meat and fish carprpaccio and wood-burning pizza, with an exquisitely delicate crust, are trademarks or Mediterraneo, and are paralleled only by the restaurant’s charming atmosphere. During the summertime, do not miss an opportunity to dine ‘al fresco’ in the Mediterraneo outdoors.
--Italia magazine