Review Detail

Socarrat Pealla Bar - Manhattan East, NYC. Spain's national dish, Paella, is a feast of flavors at Socarrat Paella Bar. The sunny warmth of Spain illuminates at this wonderful Chelsea restaurant. Don't miss brunch BeBidas, Cocas de Menorca and the fantastic selection of tapas that are available for brunch, lunch or dinner. In Spain food is meant to be enjoyed at a leisurely pace, amidst laughter and good conversation. This is the dining experience that Jesus "LoLo" Manso creates at Socarrat.