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Manhattan East Side
In 1981, Sarabeth and Bill Levine opened a tiny bakery-kitchen to make and sell her preserves and baked goods.
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Manhattan East Side
Known for its colorful homestyle cooking, warm atmosphere and family-friendly service, locals and visitors have felt at home at this very first Sarabeth’s location for nearly 30 years. ...
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Manhattan East Side
The Carlyle offers a genuine New York dining experience like no other.
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Brooklyn
Traditional Tuscan cuisine committed to serving dishes made with ingredients sustainably grown, harvested, and sourced.
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Brooklyn
Whether you seek a weekly brunch spot or a night filled with libations, live beats, Rustik is your one stop shop for a good time.
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Brooklyn
We offer a unique flavor to Brooklyn incorporating a modern twist on traditional French and Latin flavors.
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Brooklyn
Verde on Smith, a new Italian restaurant sensation can be classified as “Northern Italian with a Southern twist.”
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Lower Manhattan
Tre is an Italian Restaurant & Bar located on Manhattan's Lower East Side.
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Lower Manhattan
Parigot was established in 2006 by Chef Michel Pombet and his partner, Catherine Amsellem.
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Manhattan East Side
San Marzano offers fresh pasta with a lot of sauces to pair and a great selection of wines.
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